Let’s talk about fibre

Fibre is a critical component of a healthy diet, supporting digestion, reducing disease risk, and aiding in weight management. By following the Australian Dietary Guidelines and incorporating a variety of high-fibre foods into your meals, you can easily meet your daily intake and enjoy the numerous health benefits that come with it.

Why is Fibre Important?

Fibre comes in two forms: soluble and insoluble, and both are vital for your health.

  • Soluble Fibre: Found in foods like oats, beans, and fruits, it helps lower cholesterol levels, control blood sugar, and promotes a healthy gut.

  • Insoluble Fibre: Found in whole grains, nuts, and vegetables, it aids digestion by adding bulk to your stool, preventing constipation, and promoting regular bowel movements.

Incorporating adequate fibre into your diet can lead to numerous health benefits, including:

  • Improved digestion

  • Reduced risk of chronic diseases (such as heart disease, diabetes, and certain cancers)

  • Enhanced feelings of fullness, which can aid in weight management

Recommended Dietary Intake (RDI):

According to the Australian Dietary Guidelines, the recommended daily intake of fibre is:

  • Men: Approximately 30 grams per day

  • Women: Approximately 25 grams per day

These guidelines emphasise the importance of including various fibre sources in your diet to meet your daily requirements.

How to Increase Your Fibre Intake:

Many Australians struggle to meet these recommendations. Here are some simple ways to boost your fibre consumption:

  1. Start your day right: Choose a breakfast that includes oats or a high-fibre cereal. Add nuts or seeds for an extra boost.

  2. Snack smart: Opt for fruits, veggies, or wholegrain snacks instead of processed options. Carrot sticks, apple slices, or a handful of almonds are great choices.

  3. Switch to whole grains: When choosing bread, pasta, or rice, select whole grain versions that are richer in fibre.

  4. Add legumes: Incorporate beans, lentils, and chickpeas into salads, soups, or as side dishes. They are packed with fibre and nutrients.

High-Fibre Food Examples

Here are some high-fibre foods you can easily include in your diet:

  • Fruits: Apples, pears, berries, and bananas

  • Vegetables: Broccoli, carrots, spinach, and brussels sprouts

  • Whole Grains: Oats, quinoa, brown rice, and wholegrain bread

  • Legumes: Lentils, black beans, chickpeas, and kidney beans

  • Nuts and Seeds: Chia seeds, flaxseeds, almonds, and walnuts

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